Magic Cookie Bars

Notes
- Use NYT Cooking recipe next time.
- Use about 300 g chocolate chips and 140 g coconut for a thinner top layer.
- Don’t overbake!
Ingredients
- 1 ½ cups (150 g) graham cracker crumbs
- ½ cup (120 mL) butter, melted
- 14 oz. (400 g) sweetened condensed milk
- 2 cups (360 g) semi-sweet chocolate chips
- 1 1/3 (160 g) cup flaked coconut
- 1 cup (115 g) chopped nuts
Steps
(skipped)
Source
https://www.eaglebrand.com/recipe-detail/magiccookiebars-3934