Peanut Butter Chocolate Chip Cookies

Ingredients

• 1 cup (200 g) granulated sugar
• 1 cup (200 g) packed brown sugar
• 1 cup (240 g) butter
• 1 cup (240 g) peanut butter (unsalted!)
• 2 eggs
• 2 teaspoons vanilla
• 3 ½ cups (420 g) sifted all-purpose flour
• 2 teaspoons baking soda
• 1 teaspoon salt
• 1 cup (180 g) chocolate chips

Steps

1. Preheat oven to 375ºF.
2. Cream together granulated sugar, brown sugar, butter, and peanut butter.
3. Add eggs and vanilla; beat well.
4. Stir together flour, baking soda and salt; add to butter mixture. Beat well.
5. Shape into 1-inch balls.
6. Place on ungreased cookie sheet.
7. Bake for 8-9 minutes.